Our oak honey is produced by bees in mountainous regions, from altitudes of 500 to 900 meters, mainly in Ayoun El Samak, Debeel (North Lebanon), and Byblos.
This honey has a thick texture, a dark amber color, and does not crystallize, even in low temperatures. It is intense, chewy, and packed with nutrients. Rich in antioxidants, potassium, magnesium, phosphorus, iron, and sodium, it supports metabolism, digestion, and overall well-being.
Enjoy it with nuts, fruit, oatmeal, or mixed with warm water for a balanced start to your day.